Liliean+&+Sophie+P2

media type="custom" key="11470026" Aim: Our aim is to see if people can recognise the flavour of sweets by using their sense of taste only. We chose this because we thought it would be interesting as not many lollies have much taste and artificial flavourings.

Hypothesis: We think that people would recognise half of the flavours because some flavours are hard to tell and when I eat lollies I can't tell the flavours either.

media type="custom" key="11506224"

Method: __ Equipment __ blindfold snakes jelly lollies- fruit flavoured __ Method __ 1. We will put the blindfold on each person we test so they can't see the sweet 2. Wewill ask them to piunch their nose so they can't smell the lollies 3. We will tell them what flavours to choose from 4. We will give them the lolly and ask them which flavour it is. 5. We will reoord if they guessed it right or wrong. 6. We will reocrd on a table and graph results

REAL FRUIT FLAVOURS:) NATURAL CURRNT || RASP BERRY || 9/14 11/14 10/14 9/14 64% 78% 71% 64%
 * NAMES || BANANA || ORANGE || BLACK
 * OLIVIA || YES || YES || YES || YES ||
 * CALLUM || YES || YES || YES || YES ||
 * SOPHIEPOW || YES || YES || YES || YES ||
 * JOSEPH.C || NO || NO || YES || NO ||
 * JOSEPH.B || YES || YES || NO || YES ||
 * KIERA || NO || YES || NO || NO ||
 * LUKE || YES || YES || YES || NO ||
 * SIENNA || YES || YES || YES || YES ||
 * CODIE || NO || YES || YES || YES ||
 * JORJA || YES || NO || YES || YES ||
 * HARRISON || YES || YES || NO || YES ||
 * AIDAN || YES || YES || YES || NO ||
 * RYAN || NO || YES || NO || YES ||
 * DAHNIE || NO || NO || YES || YES ||

ARTIFICIAL FLAVOURS:) BERRY || STRAW BERRY || LIME || ORANGE || || NO || YES || YES ||
 * NAMES || LEMON || BLUE
 * SIENNA || NO || NO || NO || NO || NO ||
 * CODIE || NO || NO || NO || NO || YES ||
 * HARRISON || YES || NO || NO || NO || NO ||
 * EMILY || NO || NO || YES || NO || NO ||
 * RYAN || NO ||
 * JORJA || NO || YES || NO || YES || YES ||

16% 20% 20% 40% 50%
==CONCLUSION:WE FIGERD THAT ORANGE AND RASPBERRY WERE THE MOST EASIEST TO GET RECOGNIZED WE THINK IT WAS BECAUSE THEY ARE STRONGE FLAVOURS. Half the people got the natural flavours right and nowear near half got the artificial colours right.==